Brunch Saturdays & Sundays 10am-2pm
Brunch Cocktails & Starters
Build Your Own Bottomless Mimosa (2 hour limit) - 15
Build your own Bottomless Bloody Mary (2 hour limit) - 20
We give you the ice & the vodka, you build your own Bloody Mary from our loaded Bloody Mary bar!
Fried Artichokes - 10
Lightly breaded and fried crispy, topped with shaved Parmesan & lemon aioli dipping sauce.
Buffalo Wings - 11
Tossed in spicy buffalo sauce and served with carrots, celery & bleu cheese dressing.
Chicken Tenders - 10
With BBQ, Buffalo sauce or Ranch.
Calamari - 12
Breaded and lightly fried. Served with lemon aioli & house made cocktail sauce.
Onion Rings - 8
Fried Crispy and served with Ranch dressing.
Wedge Salad - 7
Wedge of Iceberg topped with bacon, tomatoes, bleu cheese crumbles & bleu cheese dressing.
Caesar Salad - 6
Crisp Romaine tossed with Caesar dressing, croutons and shaved Parmesan cheese.
Bowl of Soup - 6
Stack of Pancakes - 9
Cakes with 2 eggs & 2 bacon - 12
Breakfast Burrito - 12
Chorizo, scrambled eggs, & country potatoes with jack & cheddar cheeses, grilled in a flour tortilla with salsa, sour cream and jalapenos on the side.
Eggs Benedict - 15
Canadian bacon, poached eggs & hollandaise on a grilled English muffin. Served with country potatoes. (Gluten free bread available $2)
Veggie Benedict - 15
Spinach, tomato, avocado & poached eggs on a grilled English muffin with hollandaise sauce. Served with country potatoes. (Gluten free bread available $2)
Breakfast Sandwich - 12
Bacon, cheddar, tomato & fried egg on grilled sourdough. Served with country potatoes. (Gluten free bread available $2)
Biscuits & Gravy - 13
Served with 2 eggs, 2 strips of bacon and country potatoes.
Veggie Scramble - 13
Eggs scrambled with spinach, onions, peppers, mushrooms & Feta. Topped with avocado and sour cream. Served with country potatoes & toast.
Mexican Scramble - 13
Eggs scrambled with Chorizo, shredded jack & cheddar cheeses, avocado, tomatoes and green onions. Topped with jalapenos, sour cream & salsa. Served with country potatoes & toast.
California Omelette - 13
Bacon, cheddar & avocado. Served with country potatoes & toast.
Cheese Omelette - 11
Cheddar, Jack & Mozzarella. Served with country potatoes & toast.
Steak & Eggs - 18
9oz. Rib Eye, with 2 eggs, country potatoes & toast.
Chicken Fried Steak & Eggs - 15
Chicken fried steak topped with country gravy. Served with 2 eggs, country potatoes and biscuit.
Bacon & Eggs - 12
4 strips of bacon, 2 eggs, country potatoes & toast.
Breakfast Burger - 15
Bacon, cheddar, lettuce & tomato, topped with an over medium egg. Served with country potatoes or fries. (Turkey or Veggie patty available)
BBQ Bacon Cheeseburger - 15
Bacon, cheddar, onion rings and BBQ sauce, with lettuce, tomato & pickle. Served with country potatoes or fries.
Rib Eye Steak Sandwich - 17
9oz. Rib Eye, with sautéed onions & mushrooms on a French roll. Served with country potatoes or fries.
BLTA - 12
Bacon, lettuce, tomato, avocado and mayo on toasted sourdough, with country potatoes or fries.
Tri-Tip Dip - 13
Thin sliced Tri-Tip with melted provolone, caramelized onions and creamy horseradish sauce on a grilled French roll, served with Au Jus and country potatoes or fries.
Margherita Pizza - 14
Fresh sliced tomatoes, minced garlic, basil and house made marinara sauce.
Pepperoni Pizza - 14
Pepperoni and mozzarella cheese with house made marinara sauce.