BBQ Pulled Pork Sliders- 10
3 Sliders with Spicy jalapeno slaw.
Melted cheddar & jack cheeses, chicken, black beans, green onions, avocado, salsa, sour cream & jalapenos.
Fried Artichokes- 10
Lightly Breaded and topped with shaved parmesan. Served with lemon aioli.
Short Rib Tacos- 12
Slow cooked, seasoned Short Ribs wrapped in warm corn tortillas, topped with jalapeno-cabbage slaw and house made salsa.
Buffalo Wings- 11
Crispy chicken wings tossed in spicy buffalo sauce and served with celery, carrots and Bleu cheese dressing.
Lightly fried and served with lemon aioli & house made cocktail sauce.
Chicken Tenders- 10
Crispy fried and served with Ranch, BBQ, or Buffalo sauce.
Onion Rings- 8
House made and served with ranch dressing.
Soup of the Day- 6
Ask your server for today's selection.
Roasted Asparagus- 7
Topped with a squeeze of lemon and shaved parmesan.
Seasonal Veggies- 6
Ask your server for today's selections.
French fries- 5
Sweet Potato Fries- 6
Garlic Mashed Potatoes- 5
Sautéed Mushrooms- 5
Sautéed in white wine, butter and garlic.
All sandwiches served with a choice of French fries, house salad or homemade soup. Sub Sweet Potato or Garlic fries $1 Sub Onion Rings $2 (Gluten free bread available $2)
Steak Sandwich- 17
9oz. Black Angus Rib Eye steak, cooked to order and topped with Sautéed onions and mushrooms on a grilled French roll.
Tri-Tip dip- 14
Thinly sliced Tri-Tip layered on a grilled French roll, topped with melted provolone, caramelized onions and creamy horseradish sauce with Au Jus.
California Chicken- 14
Grilled chicken breast topped with bacon, provolone cheese, avocado, lettuce, tomato and mayo on grilled garlic-Parmesan sourdough bread.
Thinly sliced Corned beef, sauerkraut, Provolone cheese & 1000 island dressing on grilled Rye bread.
Crisp bacon, lettuce, tomato, avocado and mayo on lightly toasted sourdough bread.
BBQ Pulled Pork- 12
Seasoned, slow roasted pork, pulled and tossed with sweet & tangy BBQ sauce, topped with spicy jalapeno slaw, on a grilled bun.
Grilled Cheese Sandwich- 10
Grilled garlic-parmesan sourdough with cheddar and tomatoes.
Hot Corned Beef- 13
Thinly sliced Corned beef, Provolone cheese, pickles and mayo on a grilled French roll.
Veggie Sandwich- 11
Avocado, lettuce, tomato, red onion, fire roasted red peppers and cream cheese on toasted sourdough.
Fish Sandwich- 14
Beer battered fish with lettuce, tomato, red onion and house made tartar on a grilled bun.
Choice of Beef, Turkey or Veggie patty.
All burgers include a choice of French fries, house salad or homemade soup. Sub Sweet Potato or Garlic fries $1 Sub Onion Rings $2 (Gluten free bread available $2)
Served with cheddar cheese, lettuce, tomato, pickles, onions and mayo on a grilled bun.
California Burger- 15
Avocado, bacon, 1000 island dressing, Provolone cheese, lettuce, tomato, pickles and onions on a grilled bun.
BBQ Bacon Cheeseburger- 15
Bacon, onion rings, BBQ sauce, cheddar cheese, lettuce, tomatoes and pickles on a grilled bun.
Sriracha Jalapeño Burger- 15
Fresh, fire grilled jalapenos, Sriracha aioli, Provolone cheese, lettuce, tomatoes, pickles & onions on a grilled bun.
Teriyaki Burger- 15
Grilled onion & pineapple, Teriyaki glaze, cheddar cheese, lettuce, tomato and pickles on a grilled bun.
Mushroom Burger- 15
Sauteed mushrooms & onions, Provolone cheese, lettuce, tomato, pickle, onion and mayo on a grilled bun.
Black & Bleu Burger- 15
Spicy Cajun seasoning, bleu cheese crumbles, garlic aioli, lettuce, tomato, pickle and onion on a grilled bun.
Salads served in 1/2 or full portions
Add grilled chicken breast $4 Add grilled Salmon fillet $8 Add grilled shrimp $6
House Salad- 6 & 10
Mixed baby greens with tomato, red onion, Kalamata olives, croutons and choice of dressing.
Wedge Salad- 7 & 11
Wedge of Iceberg lettuce topped with bacon, crumbled bleu cheese, tomatoes and bleu cheese dressing.
Caesar- 6 & 10
Romaine lettuce, shaved parmesan and house made garlic croutons tossed in creamy Caesar dressing.
Roasted Beet- 9 & 13
Roasted baby beets, mixed greens, candied walnuts, avocado and goat cheese, tossed with balsamic vinaigrette.
Crispy Chicken- 10 & 14
Romaine, crispy chicken, jack & cheddar cheeses, tomatoes, avocado & red onions with ranch and a sriracha aioli drizzle.
Chinese Chicken- 10 & 14
Mixed Greens, carrots, cabbage, mandarin oranges, cilantro, and chilled noodles topped with sesame seeds, grilled chicken and a pan-Asian dressing.
Meditteranean- 8 & 12
Romaine lettuce, feta cheese, Kalamata olives, tomatoes, and red onions tossed in feta cheese vinaigrette.
Prime Rib (Fridays & Saturdays) after 4pm- 25
12oz. USDA certified Angus Prime Rib, cooked to order, with baked or garlic mashed potato, seasonal veggies, horseradish and Au Jus.
Rib Eye Steak- 30
12oz. Rib Eye steak, cooked to order and topped with herbed compound butter. Served with roasted fingerling potatoes and sauteed asparagus.
Steak Frittes- 24
Cooked to order and thinly sliced, topped with Cabernet demi-glace, with garlic fries and mixed greens with vinaigrette.
Short Ribs- 24
Tender, slow cooked Short Ribs over Horseradish mash, topped with house made pan jus. Served with Seasonal veggies.
Fajitas with Chicken, Steak or Shrimp- 18/ 20/ 22
Sauteed onions & peppers with beans, rice, avocado, lettuce, sour cream and corn tortillas.
Baby Back Ribs- 19 / 25
1/2 or full rack of our tender BBQ ribs, served with fries and house made onion strings.
Pork Tenderloin- 22
Herb coated Pork Tenderloin medallions over garlic mashed potatoes, topped with a bacon, roasted almond & date pan jus with wilted spinach.
Grilled or Blackened Salmon- 23
Grilled with olive oil or rubbed with Cajun spices and served with roasted fingerling potatoes and mixed veggies.
Chicken or Salmon Piccata- 19 / 24
Classic Piccata with White wine, lemons and capers. Served with garlic mashed potatoes and steamed asparagus.
Fish Tacos- 19
Grilled seasoned Cod topped with spicy jalapeno slaw, pico de gallo, and creamy Santa Fe sauce, wrapped in warm corn tortillas, with black beans & rice.
Fish & Chips- 19
Cod fillets battered in house, fried golden brown, with French fries, mixed greens and tartar sauce.
Creamy Lemon Chicken- 19
Pan fried. panko crusted chicken breast topped with lemon cream sauce, with garlic mashed potatoes and asparagus.
Fettuccine Alfredo- 19
Fettuccine pasta tossed in creamy Alfredo sauce, topped with a parmesan crusted chicken breast and finished with shaved parmesan. (Sub shrimp $4)
Spicy Cajun Pasta- 19
Linguini pasta tossed with our house made Spicy Cayenne tomato sauce and topped with a blackened chicken breast and scallions. (Sub shrimp $4)
Garlic Pasta- 17
Angel hair pasta tossed with broccoli, sundried tomatoes & mushrooms in a light cream sauce with garlic and butter.
Shrimp Scampi Pasta- 23
Linguini Pasta tossed in a white wine sauce with garlic, butter and parsley.
Pesto Pasta- 19
Linguini pasta tossed in a creamy pesto sauce, topped with a parmesan crusted chicken breast. (Sub shrimp $4)
Gluten Free Crust & Vegan cheese available- 2
Pepperoni Pizza- 14
Classic with mozzarella and marinara.
BBQ Pulled Pork Pizza- 15
Our slow roasted pulled pork, mozzarella cheese, caramelized onions and cilantro with BBQ sauce.
Veggie Pizza- 15
Spinach, bellpeppers, onions, mushrooms, tomatoes, Kalamata olives & mozzerella cheese with marinara sauce.
Tomato, basil and mozzarella with garlic and marinara sauce.
Lot 88 Combo- 15
Pepperoni, Canadian bacon, bellpeppers, onions, mushrooms & mozzerella cheese with Marinara sauce.
Classic Hawaiian- 15
Canadian bacon, pineapple, mozzarella and marinara.
Buffalo Chicken- 15
Crispy chicken, bleu cheese crumbles, mozzarella and celery, drizzled with spicy buffalo sauce and ranch.
Chicken Pesto- 15
Diced chicken, Kalamata olives, pepperocinis, and feta with Pesto sauce.
Beef and Bleu- 15
Tri-Tip, caramelized onions, roasted red peppers, and Bleu cheese crumbles with a garlic aioli drizzle.
Kids (10 and under)
Includes soft drink (free refills), milk or juice.
Chicken Strips- 7
3 strips fried golden brown. Served with fries or veggies & dip.
Mini Cheeseburgers- 7
2 mini burgers with a choice of cheese, lettuce & tomato. Served with fries or veggies & dip.
Grilled Chicken- 7
Grilled boneless, skinless chicken breast, served with fries or veggies & dip.
Choose any 1 topping. (No side dish) Not available in Gluten Free
Choose from Marinara or Butter & Parmesan. (No side dish)
Grilled Cheese- 6
Grilled Sourdough with melty cheddar cheese. Served with fries or veggies & dip.
Desserts will rotate seasonally. Please ask your server for today's selections.